Ways You Can DIG


Vegetable Seeds
With the traditional practice of saving seeds threatened by Big Agriculture, local seed banks are being rapidly replaced by corporate-run stores selling engineered and chemical treated options.
DIG is committed to reconnecting our farmers to the miracle of seeds. By promoting organic, open-pollenating, nutrient-dense, climate-tolerant, and indigenous crops, and teaching seed- banking with proper storage, we are ensuring the right seeds are planted, harvested and replanted... for a lifetime.
Encouraging crop diversity is equally important. DIG-trained farmers increase the variety of vegetables they eat from 3 varieties/week to 7-plus, and It all starts with the seeds.

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