Chefs' Feast Sponsorship Opportunities

Local chefs Sarah Simmons and Russell Jones have joined forces to co-host Chefs' Feast presented by Synovus®  benefiting Transitions. This limited-seating dinner will be hosted by Chef Jones at his restaurant, Tallulah. Guests will enjoy a five-course dinner served by Chef Simmons and a star-studded line-up of nationally acclaimed chefs: Food Network Star, Aarti Sequeira; Top Chef Seasons 9 and 13 fan favorite, Grayson Schmitz; Food Network Star, Claire Robinson; and 2017 Best Pastry Chef: Houston, Rebecca Masson.

Since opening its doors in 2011, Transitions has placed 1,932 homeless men and women back into permanent housing and served more than 1,100,000 meals to homeless men and women. Funds raised through Chefs' Feast will help fund the work of Transitions. At Transitions, we house, and feed homeless men and women in the Midlands, while providing them with access to the services, training and programs needed to help them return to a stable and independent life in our community.                                                                                                                                                   

Presenting Sponsor – Synovus® the bank of here
Chefs’ Table Sponsor - International Paper

 

$5,000--- Executive Chef Sponsor

  • 4 reservations for the event and for the Sponsor cocktail reception with the chefs, before the event.
  • Recognition and logo on all event marketing materials, newsletter, social media.
  • Link to your website from the event page on our website.

 

$2,500--- Sous Chef Sponsor

  • 2 reservations for the event and for the Sponsor cocktail reception, with the chefs, before the event.
  • Recognition and logo on all event marketing materials, newsletter, social media.
  • Link to your website from the event page on our website.

Sponsorship Levels

Donation Amount*
  • Executive Chef Sponsor $5,000
  • Sous Chef Sponsor $2,500

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